Carbon Steel Wok, 12"
from this shop’s own product feed
Price history
We started tracking this price on 29 Oct 2026. The chart fills in as prices change, so you can see whether today’s price is a good one.
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About this product
Product Overview High Heat for Better Stir-Frying — Carbon steel reaches the temperatures needed for browning and fast cooking Gets More Naturally Releasing With Use — Arrives pre-seasoned, and the seasoning develops further as you cook and care for the wok Responsive Temperature Control — Heats and cools quickly as ingredients are added or the flame changes Easier to Lift and Toss Than Cast Iron — Carbon steel offers strong performance without the same heavy weight No Synthetic Nonstick Coating — The cooking surface develops naturally through seasoning Materials & Compatibility Design Flat-bottom wok Cooking Surface Pre-seasoned carbon steel Body Material Carbon steel Seasoning Pre-seasoned; maintain with oil Handle Wood Cooktop Compatibility Gas, electric, ceramic, halogen and induction Oven Safe Stovetop only Product Dimensions 12-inch Wok: 2.8 lbs. Size: 19.4" L x 12.1" W x 4.0" H Ho…
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